Moong Dal Halwa - Premix

🏡 Festive Comfort, Made the Traditional Way
Relive the warmth of weddings, winters, and festive gatherings with Desi Mitahara Moong Dal Halwa Premix — inspired by age-old halwai recipes and handcrafted for authentic taste.
Made with protein-rich moong dal, slow-roasted in pure ghee, and blended with milk solids and natural sweetness, this halwa delivers a deep aroma, creamy texture, and rich flavour in every spoonful.
Comforting, nourishing, and deeply satisfying — it’s a dessert that feels like home.
Because celebrations deserve something truly special.
✨ What Makes It Special
• Protein-rich moong dal for strength & nourishment
• Slow-roasted in pure ghee for authentic halwai aroma
• Creamy, soft, melt-in-the-mouth texture
• Balanced sweetness without heaviness
• Ready-to-cook convenience with homemade taste
💪 Health & Nutrition Highlights
• Good source of plant protein
• Provides quick & sustained energy
• Warm, winter-friendly nourishment
• Easy to digest & satisfying
• Perfect for recovery & festive indulgence
👩‍🍳 How to Prepare
Add water or milk as required
Cook while stirring for a few minutes
Simmer until thick and aromatic
Serve warm with nuts or ghee
Fresh, rich halwa — ready in minutes.
🚫 Clean & Honest Food Promise
No artificial colours
No preservatives
No additives
Only real kitchen ingredients
👨‍👩‍👧‍👦 Perfect For
Festivals • Weddings • Special occasions • Winter evenings • Guests at home • Celebratory desserts
A timeless sweet everyone loves.
🥣 Ingredients
Moong Dal (Split Yellow Lentils) (39%), Caster Sugar (29%), Milk Powder (10%), Gram Flour (Besan) (5%), Pure Ghee (2%), Cardamom Powder (0.50%)
🤍 Nothing artificial. Just pure homemade goodness.